The Only Dom Perignon Pairing Experience

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The Only Dom Perignon Pairing Experience In The World




The First of Its Kind Dining Experience

Oceania Cruises have introduced a brand new dining experience, which is not available anywhere else on land or at sea.

Combining the finest cuisine with Dom Perignon Vintages, Oceania Cruises’ guests can enjoy an intimate six course pairing menu. Oceania Cruises and La Maison Dom Perignon culinary teams worked together to create this extraordinary menu. Available on two of Oceania’s ships, Marina and Riviera, nowhere else in the World offers this experience. The dinner limited to 24 guests, costs $295 per person, less than the cost of one bottle of Dom Perignon Rosé 2004.

Champagne Is All About Celebration

Speaking about the new concept, President and Chief Executive Officer of Oceania Cruises Bob Binder said “We created this dinner to be sophisticated, memorable, a little bit decadent, but also a lot of fun. After all, champagne is all about celebration.”

La Reserve onboard Oceania Marina and Riviera will offer the only Dom Perignon pairing experience in the world
Image: Oceania Cruises – La Reserve onboard Oceania Marina and Riviera will offer the only Dom Perignon pairing experience in the world

The Dom Perignon Experience Menu

Scallops “Rossini”, mole negro, roasted pineapple
Comme un Rossini de St Jacques, mole negro et ananas rôti
Dom Perignon 2009

Brittany blue lobster in yellow curry broth, coco foam
Curry jaune de homard bleu, nuage de coco
Dom Perignon 2006

Brittany blue lobster in yellow curry broth
Image: Oceania Cruises

Black truffle risotto, aged parmesan
Risotto aux truffes noires et vieux parmesan
Dom Perignon 2006

Black truffle risotto, aged parmesan
Image: Oceania Cruises 

Seared wagyu beef sashimi style, sautéed arugula, blood orange-soya jus, caviar perlite
Sashimi de boeuf wagyu, roquette sautée, jus à l’orange sanguine et soja, caviar d’aquitaine
Dom Perignon Rose 2004

Seared wagyu beef sashimi style, sautéed arugula, blood orange-soya jus, caviar perlite
Image: Oceania Cruises 

French A.O.C cheese plate, black currant-pepper paste, thyme flower
Assiette de fromage A.O.C, pate de fruit cassis-poivre et fleur de thym
Dom Perignon Rose 2004

French A.O.C cheese plate, black currant-pepper paste, thyme flower
Image: Oceania Cruises

Sakura tea “Geisha flower” ice cream, lemon caviar
Glace au thé fleur de Geisha et citron caviar
Dom Perignon 2009

Sakura tea “Geisha flower” ice cream, lemon caviar
Image: Oceania Cruises

The Dom Perignon Experience is now available on all Riviera voyages, and will be aboard Marina from 31st January 2019 onwards.

Advanced booking is advised and can be made by directly with Oceania Cruises or through a Travel Agent. The Speciality Dining Desk located on Deck 5 will take bookings for guests onboard.

For more information on Dom Perignon visit their website domperignon.com

Recommended Reading: An Introduction To Oceania Marina



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